Intense with Hints of Chocolate and Dried Fruits

A superior blend of espresso with an intense profile and a refined taste. The Lavazza Tierra Brasile Espresso is characterised by mellow hints which envelop the palate with a perfect balance of sweetness, dark cocoa, chocolate and hazelnuts.

• Origins: The Conillon Robusta is produced on a hillside south of Espirito Santo, at an altitude of 200 – 600 metres, characterised by a warm and humid climate. The beans are dried by indirect heating. Top quality Brazilian Arabica.
• Composition: 70% – Arabica; 30% Washed Robusta
• Roast: Mellow roasting, following the ancient “drum” method, guarantees a perfect espresso
• Packaging: 6 x 1kg bag per case